Buzz-worthy breakthrough: new tests to detect fake honeyNewsScience
Adrian AlexandreAugust 19, 2024
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Buzz-worthy breakthrough: new tests to detect fake honey
Cranfield University researchers unveil innovative techniques to detect honey adulteration In a significant advancement for food authenticity, researchers at Cranfield University have developed new methods…

The Buzz About BeesFacts
Adrian AlexandreAugust 18, 2024
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The Buzz About Bees
Why these tiny insects are vital for Earth and Humanity? Bees, often just thought of as insects that sting or make honey, play an incredibly…

The Mekong is in transition, what does it mean for food security?Climate
SourceAugust 12, 2024
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The Mekong is in transition, what does it mean for food security?
By: Shauna Downs, Rutgers University | Swetha Manohar, International Food Policy Research Institute | Serey Sok and Nyda Chhinh , Royal University of Phnom Penh…

Palm oil: from environmental villain to climate heroScience
SourceAugust 11, 2024
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Palm oil: from environmental villain to climate hero
By Eng-Seng Chan and Wail Gourich, Monash University Malaysia | 360info The Malaysian palm oil industry is making notable progress in addressing climate change and…

Climate change may lead to shifts in vital Pacific Arctic fisheriesClimateScience
SourceAugust 1, 2024
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Climate change may lead to shifts in vital Pacific Arctic fisheries
Commercially important marine fish and invertebrate species will likely shift northwards under a warmer climate. By Hokkaido University Marine fisheries are an essential source of…

‘Low-emissions’ food leaves some Paris Olympics athletes craving meatNews
SourceAugust 1, 2024
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‘Low-emissions’ food leaves some Paris Olympics athletes craving meat
Paris, France (AFP) - An ambition from Paris Olympics organisers to cut the carbon footprint of catering at this year's eco-friendly Games has run into…

One in 11 people went hungry last year. Climate change is a big reason whyClimate
SourceJuly 29, 2024
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One in 11 people went hungry last year. Climate change is a big reason why
Hunger and food insecurity are no longer merely benchmarks of public health. They are symptoms of a warming world. By Ayurella Horn-Muller | Grist One…

We’re not eating Peppa! Preschoolers befriend farm animalsScience
SourceJuly 15, 2024
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We’re not eating Peppa! Preschoolers befriend farm animals
By SWPS University Giving a chicken, turkey or pig a name and pointing out its individual qualities may change children's attitudes towards animals. It makes…

Food’s climate footprint was once again MIA at global talksClimate
SourceJune 21, 2024
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Food’s climate footprint was once again MIA at global talks
By Ayurella Horn-Muller | Grist Last week, the leaders of the world’s seven biggest economies convened in Italy to discuss several pressing global issues during…

Kriegers Flak Wind Farm Sets Sail into Sustainable Future with First Seaweed HarvestNews
Adrian AlexandreJune 20, 2024
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Kriegers Flak Wind Farm Sets Sail into Sustainable Future with First Seaweed Harvest
This spring marks an important milestone in the dual pursuit of green energy and sustainable food production at Kriegers Flak, Scandinavia’s largest offshore wind farm,…

Busting five myths about eco-friendly eatingClimateFactsScience
SourceJune 18, 2024
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Busting five myths about eco-friendly eating
By Bianca Wassmann, Singapore - ETH Centre and ETH Zurich Choosing food that is both healthy and good for the planet can be confusing. Here…

The diet change that can also help the planetFacts
SourceJune 17, 2024
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The diet change that can also help the planet
By Mahya Tavan, Sustainable Nutrition Initiative Choosing foods that are good for us, good for the planet, accessible and affordable is a complex problem to…

Lingnan survey: Over 90% of respondents express their willingness to support low-carbon restaurants, but few wish to change their eating habitsClimateNews
SourceMay 31, 2024
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Lingnan survey: Over 90% of respondents express their willingness to support low-carbon restaurants, but few wish to change their eating habits
By Lingnan University (LU), Hong Kong To mitigate global warming, the Hong Kong Government is striving to achieve carbon neutrality before 2050. A relatively concentrated…

Rapid urbanization in Africa transforms local food systems and threatens biodiversityScience
SourceMay 31, 2024
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Rapid urbanization in Africa transforms local food systems and threatens biodiversity
By Bettina Greenwell, International Institute for Applied Systems Analysis (IIASA ) Urbanization in Africa is accelerating quickly, showing no signs of slowing down. An international…

Improved refrigeration could save nearly half of the 1.3* billion tons of food wasted each year globallyClimate
SourceMay 29, 2024
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Improved refrigeration could save nearly half of the 1.3* billion tons of food wasted each year globally
By University of Michigan About a third of the food produced globally each year goes to waste, while approximately 800 million people suffer from hunger,…

Finland’s wizards making food out of thin airNews
SourceMay 23, 2024
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Finland’s wizards making food out of thin air
By Anna KORKMAN | AFP Vantaa, Finland - At a factory in Finland, the "farmers of the future" are making a new food protein by…

Global sugar crisis hits desserts: Highest prices since 2011 linked to climate changeClimateNews
Adrian AlexandreJanuary 9, 2024
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Global sugar crisis hits desserts: Highest prices since 2011 linked to climate change
The sweet indulgence of desserts is under threat as the global cost of sugar skyrockets to its highest level since 2011. This surge is a…
