
Cambridge scientist reveals strategy that could double consumer choice of meat-free foodsScience
SourceSeptember 29, 2025
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Cambridge scientist reveals strategy that could double consumer choice of meat-free foods
Cambridge research finds unique nudge approach that significantly outperforms carbon labelling for increasing sustainable food consumption Summary: A study published in Frontiers in Sustainable Food…

Climate Science Digest: September 22, 2025Science
Muser NewsDeskSeptember 22, 2025
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Climate Science Digest: September 22, 2025
Explore the latest insights from top science journals in the Muser Press daily roundup (September 22, 2025), featuring impactful research on climate change challenges. In…

Nearly half of Americans open to plant-based diets to cut emissionsNews
SourceApril 17, 2025
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Nearly half of Americans open to plant-based diets to cut emissions
As Earth Day approaches on April 22, a new Physicians Committee for Responsible Medicine/Morning Consult survey shows that 46% of Americans would consider eating a…

The crucial link between pollinators and food qualityScienceNews
Muser NewsDeskJanuary 5, 2025
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The crucial link between pollinators and food quality
Pollinators are not just essential for boosting crop yields — they also play a key role in determining the quality of the food we eat.…

Optimizing vertical farming by varying light, humidity, and other growing conditionsScience
SourceOctober 12, 2024
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Optimizing vertical farming by varying light, humidity, and other growing conditions
How can we provide healthy, vitamin-rich food to growing urban populations? One solution is to cultivate crops indoors, in stacked layers of growing platforms. Such…

Danish insect farm sets sights on feeding Europe’s livestockNews
SourceJuly 17, 2024
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Danish insect farm sets sights on feeding Europe’s livestock
Flemming, Denmark | AFP At the end of a small country road in Denmark is the "Enorm" factory, an insect farm set up by a…

Desert Power: Cactus Pear as a Promising Biofuel CropScience
SourceJune 24, 2024
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Desert Power: Cactus Pear as a Promising Biofuel Crop
By John Seelmeyer, University of Nevada, Reno As much of the world prepares for hotter and drier growing seasons as the result of climate change, a…